Enjoy a special evening of fun cooking, socializing and learning the delicious and authentic recipes of Nigeria and West African fusion. This hands-on workshop starts in the kitchen with your host Ebere Akadiri. Once the meal is ready, you can then relax in our dining room and savour the flavours of your own African cuisine creation.
Your registration for the cooking workshop includes:
Introductory social time with a welcome drink and freshly baked Nigerian snacks while you network and get to know your fellow participants.
We will then move into the kitchen where you will learn about Nigerian culture, herbs and spices as Ebere guides you through the cooking lessons.
We use only the freshest quality ingredients and natural produce. We will make assorted authentic dishes ranging from soups, stews, main dishes and sides.
Cooking classes are hands-on and all participants are actively involved in the food preparation.
When we are done preparing the meal, we will together set out the food (buffet style), eat, and drink Nigerian cocktail or Juice while enjoying some wonderful African music being played in the background.
Please remember to ask us for spice samples before you leave. Recipes will be emailed to you after the class.
Date: 24th May, 2016
Location: Prinsestraat 18, 2513CD
Time: 10.00am to 1.00pm
Price: Euro 45,00 p,p
Menu: 5 dishes
Duration: 3 hours
Seats are limited, Sign up today!
Send an email to kitchen@atarofood.nl or
Register for the Workshop here!
Menu:
Welcome drinks
African Tea
Ataro Pies
Main
Nigerian Fried Rice
Suya Chicken
Prawns Stew
Pottage Yam with spinach
Dodo
Dessert
Tropical fruit Salad